MAGNUM champagne bottle molten glass

The magnum of Moet&Chandon champagne is melted at 1200° in a special glass oven, the properly removed labels are glued back on then the flattened bottle is customized with intertwined champagne wires gilded with fine 24K gold.

At this temperature the bottle melts, it then experiences a second life.

It can become a decorative object, a souvenir of a particular event, a wedding, a birthday.

In this case, its brand label, its cap and its collar are glued back onto the melted bottle and the bottle can be placed in a frame.

It can also become a useful object, an original support to present your aperitifs, whether cold or hot, if you place everything in your household oven at 40°. In this specific case the melted bottle will remain blank, that is to say without its labels.

Whatever option you choose: decorative or utility object, the formula will amaze your guests!